Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

Just like any other cake, a vegan cake wouldn't be complete without some form of icing. In this case, coconut milk is key for a dairy-free frosting that lives up to the thick, creamy texture of ...

Tapioca, a starch extracted from the cassava root, is a perfect ingredient for vegan desserts. It has a neutral taste and is ...

Enjoy a slice of this moist vegan carrot cake for afternoon tea or to mark ... Add the caster sugar, desiccated coconut and salt and stir together. Add the oil, marmalade and soya milk and mix ...