The guide aims to advance the state’s budding mariculture industry at a time when global demand for kelp products is on the ...

For proof, we spent a lot of time staring at pretty restaurant plates (and wondering whether we should buy a kiln). If you’re ...

It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded in the diets and cultures of Indigenous people in the region.

(Photo by Paige Sparks/KTOO) The waters of Southeast Alaska are an ideal environment to grow species ranging from Pacific oysters to ribbon ... classify seaweed and identify new species over ...

Thousands of marine species from microscopic zooplankton to the largest cetaceans rely on sound for survival and many have evolved unique oral and aural adaptations. Understanding them better could ...

The guide aims to advance the state’s budding mariculture industry at a time when global demand for kelp products is on the rise. The waters of Southeast Alaska are an ideal environment to grow ...

Let’s see how many of those styles we can identify and learn how to distinguish between them ... Our look back to the past will include tales of the oyster farmers, oyster pirates and the oyster ...

A mystery illness has wiped out millions of dollars of pacific oysters from one of Tasmania's largest oyster-growing areas, ...

Veteran oyster farmer Steve Calvert has been farming Pacific oysters in Pipe Clay Lagoon, about 30 kilometres south-east of Hobart, for 40 years. "We'll have to fold up this year. We can't keep ...

He ate dozens upon dozens of oysters, both raw and cooked, while reporting this story. Feb. 4, 2025 For oyster lovers, there is nothing like New Orleans. The stylistic variety of raw oyster bars ...