The Science Museum of Virginia’s front lawn, named The Green, has plants for pollination, slopes for collecting rainwater, ...

Sustainable air fuel market stalls as airlines want lower prices while oil groups reluctant to produce without long-term ...

The vicuña’s social habit of pooping in the same place could help Andean ecosystems adapt as glaciers rapidly retreat due to ...

Columbus Mayor Mary Ferdon gave her second State of the City address on Wednesday night in the Circle K Fieldhouse at ...

The prospect of banning the sale of so-called lab-grown meat might seem like a no-brainer in Nebraska, where beef is king, but some of ...

Unfinished biodiversity negotiations are back on the table. After a groundbreaking session in Cali, Colombia, delegations are reconvening in Rome to ...

A new BIM report reveals aquaculture's sustainability, highlighting food production efficiency and addressing sector ...

A woman will be released from a Florida facility after a terrifying shark attack in the Bahamas. Rileigh Decker and her ...

A town in northeast Kansas is telling its residents to limit their water usage. On Thursday, Feb. 20, the City of Marysville ...

Two rhinos munch serenely on grass as the sun rises over Mount Kenya, oblivious to the massive global endeavour to prevent ...

Humanity can farm more food from the seas to help feed the planet while shrinking mariculture's negative impacts on biodiversity, according to new research.

Editor’s note: We are pleased to welcome back Ambassador Teodoro L. Locsin, Jr.’s popular column, “Free Fire,” after a lengthy hiatus. This article is adapted from his recent keynote address delivered ...