To make the spiced brown butter ... Season with salt and pepper. Sprinkle the lemon sole fillets with salt on both sides and lightly drizzle with olive oil. Place the fillets on a baking tray ...

The key to cooking sole is to do so quickly to prevent it from ... will complement the delicate flavors of the browned butter ...

This hot and sweet Japanese lemon sole recipe can be whipped up in minutes ... and carefully place into the hot oil to cook for 2-3 minutes. As it cooks and hardens, it should form a rough bowl ...